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Tuesday 19 April 2011

d'italiane kitchen, Kota Damansara | 意式厨房,Kota Damansara




Mozarella In Carrozza RM 17.90
莫薩里拉干酪三文治

Mozarello cheese sandwiched between panini, deep fried and served with salsa dip. Nice sauce and the panini was not oily although deep fried.
油炸莫薩里拉干酪三文治,配莎莎酱。酱不错,三文治虽然油炸过,可没油腻的感觉


Di Vongole (clam soup) RM15.50
蛤蜊汤

I think is tomato and herbs based soup.
应该是番茄香料汤底


Iced Cioccolato RM9.90
巧克力冷饮

Cranberry Mimosa (cranberry + orange) RM17.80
蔓越莓+橙汁

Sicily Sensazione (lemon + strawberry) RM9.90
柠檬+草莓

Calamari Fritti RM 15.90
酥炸鱿鱼圈

Agli Scampi RM29.90

Seafresh prawns with sliced mushrooms in olive oil
鲜虾,蘑菇宽面


Carbonarra (Beef/Chiken) RM 25.90
奶油意粉 (鸡/牛肉)

Creamy sauce with chicken and mushroom.


Baked Three Cheese RM 24.90
三芝士烤粉

It is a baked pasta with gouda, parmesan and morzzarella cheese. Well, cheese can never go wrong.
芝士烤長通粉,有戈达奶酪,帕馬森乾酪和莫薩里拉乾酪。芝士在什么时好都是好吃的


Smoked Duck Pizza RM 35.90
烟鸭披萨

Smoked duck clices, spring onions, button mushroom, garlic slices and mozzarella on tomato sauce. Smoked duck always be delicious and flavourful. I hope they can put more smoked duck.

烟鸭本身的味道很好,味道很浓,能多一点会更好。其它料有青葱,蘑菇,蒜头,莫薩里拉乾酪,番茄酱。


Sicilian Seafood RM28.90
海鲜披萨

Prawns, fish fillet, calamari, mozzarella on white sauce. The taste is mild compare with smoked duck pizza.
这用白酱的,有虾,鱼肉,鱿鱼,莫薩里拉乾酪。这味道没有很浓。


Chicken Marengo RM 45.90
马伦哥鸡

Grilled leg of chicken topped with fried egg and grilled king prawns, drizzled with shallot brown sauce and served on mashed potato& seasonal vegetables. I like the mashed potato which is in-house made instead of instant mashed potato. The sauce is tasty and the prawn is fresh.

烤鸡腿,配煎蛋和虾,洋葱酱料,还有薯泥和杂菜。薯泥是自家做的,好吃。虾也新鲜。


Ciocchino (Caffe Mocha) RM9.90
Espresso, steamed milk & chocolate
意式咖啡,加奶和巧克力

Nice chocolate added coffee drink, people who like to have mild coffee, this is the choose
巧克力很香,不想喝浓咖啡的,这很好

Bruschetta RM9.90
意式烤面包

bruschetta with tomatoes, olives, capers and parmesan cheese on homemade panini (2 pieces). Capers give the intense flavour and season the dish. 

烤面包上有續隨子,番茄,橄榄,帕玛森干乳酪。續隨子浓郁的味道丰富了这道菜肴


Mushroom Lasagna RM21.90
菇菇千层面

Baked with button, shitake, oyster mushrooms, bechamel sauce. truly creamy and tasteful lasagna ever had. all fungus fine chopped, with bechamel and cut lasagna, and bake with cheesy cheese.

这是用白酱烤的蘑菇千层面。有蘑菇,香菇,蠔菇。所有菇菇都切的蛮小的,千层面也切块,浓浓的芝士和菇味,好好吃。

Tiramisu RM 20.90
提拉米苏


Mascarpone with espresso and liquor soaked sponge fingers served in an almond tuille dusted with chocolate powder. I think it's prepared upon order as lady fingers still crispy when served. It's half soak with liquor mixture. Tiramisu here is severed in an tuile, and the tuille is sweet and crispy.

马斯卡布尼芝士奶酪, 加吸取了咖啡的酒的手指饼,撒上可可粉。应该是新鲜准备的,因手指饼还是脆的。这用曲奇饼干盛提拉米苏,曲奇饼干甜甜脆脆。


d'italiane kitchen
Sunway Giza Shopping Mall,
Block D, F 10
Kota Damansara, 47810 Petaling Jaya

Tel: 03 61481828
Fax: 03 61481830

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