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Sunday 20 March 2011

18C Tea, Ipoh | 18茶馆,怡保

18C Tea is serve Taiwanese food and tea beverage
18茶馆,台湾小食和茶

Taiwan black tea (m) RM1.50 ; Jasmine green tea (m) RM 2.00
台湾红茶;茉莉绿茶

黄金炒饭;养生蒟篛面
咸酥鸡;釀豆腐;台式汉堡



The shop actually is serving vegetarian meal. I found out when I have my first bite of meal. I'm not realized 
that as I didn't see any notice. It's a nice place for teatime and snack.

这是素食店。吃了第一口才发觉,也没发现有什么告示。来这喝杯茶,吃些小食还不错。



18C Tea
18茶馆 台湾茶饮专卖店
No.38,Jalan Yang Kalsom,
30250 Ipoh,Perak

05-2410276

Saturday 19 March 2011

mBUJI, Kota Damansara | 布吉,Kota Damansara


Good morning, mBUJI!
早安,布吉!

Varies of coffee drink inside and some local and western dish.
咖啡选择很多,还有些本地菜肴和西餐

Espresso  
意式浓缩咖啡


Latte
拿铁咖啡


Amerika breakfast
美式早餐

Quesadillas
墨西哥烤饼

Toasted tortilla filled with chicken and cheese
墨西哥薄饼,里头包了鸡块和芝士

Turkish coffee
土耳其咖啡

Boiled dark roast coffee , come along with cup of cold water to freshen your mouth and sweet date.
土耳其煮咖啡,随送甜枣,还有冷水给清清口


Lovely lady sit opposite me
对面的淑女

You may choose your own bean available in the shop for your coffee and that will be charge for RM2.00
附加RM2.00 ,可自选店里的咖啡豆

** better to try yourself about the taste of coffee, suit your tongue or not
好喝于否,是否合心意,得自己试一试 

Mbuji Cafe
Lot 15, Blok B, Sunway Giza,
Kota Damansara,
41780 Petaling Jaya,
Selangor.

Tel: 03-61481267
Fax: 03-61481297

email: askmbuji@gmail.com

Thursday 17 March 2011

Kong Chow House, Kota Damansara | 广东屋,Kota Damansara

Salty-egg deep fried pumpkin RM10.00 咸蛋金瓜

nice salty-egg smell, my favourite. Chili and curry leave along with the deep fried, enhance the aroma.
咸蛋很多,好香好好吃,也很脆。放辣椒和咖哩叶一起油炸,味道特香。

Stir fried Kai-lan RM8.80 清炒芥兰


Baby Tofu RM 8.80 宝贝豆腐

self made tofu, smooth and nice. Taste is good, not bad.
自家豆腐,很滑,味道适中。

Pork Rib 16.00 排骨

Pork rib is good but sadly today's pork has too much fat meat.
味道是不错的,只是今天的猪骨太肥了。


White Rice (big) RM1.30 
白饭 (大)RM1.30

Free bowl of soup per pax
免费汤一人一碗


Quality of food here is not bad, worth to have a try. Moreover, price is reasonable, around this area.
这里的菜肴是不错的,价钱没算太贵,在这地区。


Kong Chow House
广东屋

No. 15-1, Jalan PJU 5/12,
Dataran Sunway,
Kota Damansara, 47810 PJ

Tuesday 15 March 2011

Dreamz Bakery, Kota Damansara | 梦梦烘焙店,Kota Damansara


Dreamz Bakery is a small shop serving bakery products. There's just four to five tables in the shop, kitchen take half of the place, quite a clean kitchen they have. Dim light and relaxing song make this cozy place, simple decoration around, most is handmade.

梦梦烘焙店是我翻译的,它是没有华文招牌的。店的面积不大,只有四五张桌子,厨房占了一半,蛮干净的厨房。温和的黄灯和轻松的歌曲是这里的环境,摆设简单,都是一些手做品。


Mocha RM7.90, illy brand
莫卡, illy 牌


I was plan to have breakfast here, but sadly no bread serve today, end up with dessert as breakfast
来吃个早餐,那知今天没面包,只有蛋糕,就蛋糕做早餐,没办法。


Tiramisu RM9.50
提拉米苏  

They have self-made sponge fingers in it. Taste is okay. I prefer to have more coffee and alcohol taste
用自家手指饼。味道不错。我还是爱咖啡味浓些,还有些酒。

Opera RM5.50
法式欧贝拉

Nice Opera with thin layers of butter cream and dark chocolate ganache
喜欢这里的法式欧贝拉,薄薄的奶油和黑巧克力,不感到腻


Is a nice place to visit. I'll be visit again to try others cake or maybe order a whole cake. 
这地方是不错的。会再光顾,试试其它蛋糕,或订做一个


Dreamz Bakery
No 58 The Strand
Jalan PJU5/20D
Pusat Perdagangan Kota Damansara
47810 Pertaling Jaya.

working hour : 9am-9pm
Wednesday- close

Mobile :0126265249
Email : dreamzbakery@gmail.com

Daorae Korean BBQ, Ipoh | Daorae 韩国烧烤, 怡保


Korean tea  

 banchan (refillable) - no charges
小菜 (可添)- 免费

one round of banchan already fill one third of my stomach.
小菜已占了三分一的胃


Korean chili sauce and sesame flavour oil, Chinese lettuce for BBQ (all refillable)
配烤肉的韩式辣椒酱和香油, 生菜(可添)


assorted pork
猪肉

the meat is fresh, onion and garlic are provide for the BBQ session
肉很新鲜。供洋葱和蒜头,用来烤肉


marinated chicken
鸡肉片

the taste of the marinade sauce is  quite strong
腌汁蛮浓味的



Naengmyeon in cold soup, mustard and vinegar was given to add the taste
冷面,备芥末和醋

This is a cold noodle, top with shredded cucumber, seaweed and half hard-boiled egg. It's taste simple and fresh before adding anything. After add in mustard and vinegar, taste spicy and sour, and cool too, does help in appetite.

韩式冷面,料有黄瓜丝,紫菜和半颗熟蛋。汤是清请的,加了芥末和醋,辣辣酸酸,冷冷的,蛮开胃


fried rice cake
炒年糕

I think fried rice cake is Korean common dish. Rice cake texture is chewy and plain. Sauce used is spicy and sweet. Besides that, many vegetables added.

我想炒年糕是韩国一般的菜肴。年糕本身嚼劲,没什么味道。用来炒年糕的酱倒很重口味,甜甜辣辣的,里头的蔬菜也不少


pork bone soup served with bowl of rice
猪骨汤 + 饭

I love pork bone soup. I love this as I can taste the pork is in the soup. Though it look red but not it doesn't too hot or spicy like kimji soup, again is bit sour. Korean cuisine most is sour and spicy. The portion is big. There's two whole potatos in the soup, and few bone which still attached with meat. I wonder how can one person finish up.

最爱猪骨汤。看来好像很辣,其实是小辣,小酸,没泡茶汤那浓浓的味道。韩国餐都离不开辣和酸。汤好喝,尝到猪肉的香甜味。蛮大份的,里头有两颗马铃薯,还有带肉的猪骨。一个人吃不完。

Bulgogi served with glass noodle served with bowl of rice
烤牛肉冬粉 + 饭

The most lovely part is the glass noddle. It is because glass noodle at the bottom absorb all the flavourful sauce, the Bulgogi taste, the sweet onion, the seasoning, etc.

最好吃的是烤牛肉下面的冬粉。冬粉吸取了所有的酱汁和烤牛肉的味道,实在很好味。


*Sorry for didn't providing the price as forgotten. The above orders cost roughly about RM200++  for 6 pax.
忘了价钱。以上大概花了RM200++,六人


Daorae Korean BBQ

Lot L1-R-9, 1st Floor,
De Garden, No 3, Persiaran Medan Ipoh,
31400 Ipoh, Perak.
Tel : 05-548 2616

Wednesday 9 March 2011

clam soup | 啦啦汤


Ingredients
250g clam, leek, onion, garlic, parsley, salt, pepper, white wine, olive oil

250g啦啦,大蒜,洋葱,蒜头碎,芫茜,盐,胡椒,白酒,橄榄油

1. pour some oil into the pot, then add in leek, onion, chopped garlic, stir fried
2. when leek is cooked, put in clam and 2 tablespoon of white wine. minutes after, add in 3 bowl of water, cover
3. cook for 5 to 10 minutes
4. then add salt and pepper as desired, and add 2 tablespoon white wine 
5. add in parsley before serve


1. 汤锅里放橄榄油,把大蒜,洋葱,蒜头碎炒
2. 大蒜熟了后,放啦啦,放两汤匙白酒。炒几分钟,倒入三碗水,盖锅
3. 煮五到十分钟就可以了
4. 最后,加盐和胡椒调味,再加两汤匙白酒
5. 享用时,加芫茜

Sunday 6 March 2011

egg & bacon breakfast | 蛋,培根早餐

button mushroom, black fungus fettucini | 蘑菇云耳宽面


basic bolognese sauce added with button mushroom and black fungus
black fungus is suitable for cooking as it tasteless, thus do not worry about the outcome when add into Italian dish. Moreover it provide crunchy mouth feel 

蕃茄肉醬加入蘑菇和云耳
云耳没味道的,所以容易和其它配搭。加入意式菜肴不会是问题。云耳脆脆的,为菜肴加点口感


Note: do not overcook black fungus or it will become soggy and bad texture.
black fungal believed aim in promote blood circulation and lower cholesterol

云耳不能煮太久,不然会软绵绵的,不好吃
云耳有助于血液循环,减低膽固醇

Thursday 3 March 2011

bacon cheese thick toast | 培根芝士厚面包


Ingredient
thick toast, tomato (sliced), Chinese celery (only leave), soft cheese, garlic, black pepper, salt, olive oil, bacon (pan fried)

厚面包,番茄 (切片),芹菜叶,柔质芝士,蒜头,黑胡椒,盐,橄榄油,培根(煎)

1. toast the bread in the oven (since no bread toaster at home)
2. spread olive oil and rub garlic on the surface when it still hot
3. place tomato and Chinese celery, sprinkler some salt and black pepper  
4. place bacon (pan fried) and soft cheese. done.


1. 把厚面包烤
2. 趁面包还热时,涂些橄榄油,再用蒜头擦面包
3. 放上番茄片和芹菜,撒些黑胡椒,盐
4. 然后放上培根和芝士


Note:
garlic rub the toast really do the trick
蒜头擦面包很有用


modified from : Jamie Oliver, The Return of Naked Chef
原于:傑米·奧利佛,The Return of Naked Chef

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